New Menu coming out soon!

Dear guests,

Exciting new dishes come your way this 2018!

Starting January 15, Milagros will be changing up its menu prices and adding new dishes for your dining pleasure*.

We will also be introducing our new Set Menu options for Couples just in time for Valentine’s Day, so stay tuned!

*confirmed January guests will not be affected by the price change.

www.milagrosph.com/menu

 

The Holidays are Here!

We can’t believe it’s the last quarter of the year! Time surely flies fast!

Over the past few months we’ve had the opportunity to not only serve you our heirloom recipes, we’ve also been blessed to share in some defining moments in their lives (2 proposals, 2 weddings and even a Renewal of Vow ceremony!) We are happy to share these moments with you and we thank you for making Milagros a part of your special day.

Thank you for those who have given us feedback, recommendations and reviews through sites as well as through our Tripadvisor page, these truly make our day!

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With the Holidays coming up, festive celebrations of Christmas and family gatherings will surely come with it. Check out our new menu options just in time for the busy festive season! For groups of 4 or more, we have hassle-free options that’s sure to make this gathering deliciously memorable! (Please note,we are strictly by reservation, so make sure you have your booking confirmed).

Celebrating in Tagaytay or nearby our place? Order up our party packs to bring some Milagros goodness to your event for some delicious, hassle-free dining with family and friends! Our party packs serve 6-8 people per order and is available for pick-up only. Check out our party pack menu
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We will be closed for Nov. 30, 2016, Dec. 25, 2016 and Jan. 1st, 2017, so be sure to order ahead for pick-up dates during the busy holiday season (call/message us at least 5-7 days ahead of your event to ensure availability).

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Again, we owe it to you, dear guests! Thank you for your support & shared moments with us! Tag us #milagrosph with your special moments dining here at Milagros, or share with us your mouth-watering food pictures of your favourite dishes from Milagros. We hope to continue serving you delicious, family recipes and make your dining experience truly memorable! Look out for more exciting culinary experiences, especially this November, as we celebrate our anniversary 😉  We look forward to the new Year with you!

 

 

 

 

 

 

 

Summer 2016!

Hello, Summer is here and it IS HOT! How’s your April so far?

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New year, New Menu! We’ve worked out a few kinks late last year and have updated our Menu — please do check out our new offerings! We’ve got new Specials for you to enjoy!

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SPANISH FARE COOKING WORKSHOP on MAY 15, 2016

Summer is time for learning, so why not learn to cook?

Wow your friends and family with Spanish fare which will be taught this May 15 at Kusina ni Milagros (KnM). It’s a small class (maximum of 6 participants) so sign up now!  Interested parties, please check out the details here.

 

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Fancy a special date with your someone special here in breezy Tagaytay? Whether you’re celebrating a milestone, or just out for a weekend getaway, We’ve got some not-your-usual-fare options in our Special Lunch Set for Two. Enjoy dining without the hassle (or lack of privacy).   Please note to make your reservations at least 3 days ahead.

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Ho-ho-holiday reservations

To our dear friends, patrons and diners,

Our weekends are fully booked for the remainder of the last quarter due to the holidays. Hence, we are able to accommodate further reservations and bookings only on weekdays.

Please contact us through our mobile for your booking reservations or inquiries (0917.465.4617 / 0906.204.3248) We thank you for your patronage and hope you can dine with us again soon.

Yours Locally,
Milagros Home Cooking

Let’s connect!
IG: @MilagrosHomeCooking
Twitter: @MilagrosFHC
Facebook: http://www.facebook.com/MilagrosHomeCooking

The Booky Report: 20 of Tagaytay’s Best Kept Secret Restaurants

Milagros Private Kitchen – Maglabe Drive

Milagros Private Kitchen hosts intimate gatherings and offers a unique and private outdoor dining experience in the comfort of a secluded venue. The menu is personalized and highlights Filipino dishes created with family recipes from Malabon. It also sells bottled gourmet and homemade products. Milagros can accommodate around 16 people and requires a 3-5 days advanced reservation. “

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The signage in front of the gate of Milagros Private Kitchen

Thank you for including us in the list! Check out #phonebooky ‘s list of #Tagaytay’s Secret Restaurants!

Take Home some Milagros goodness!

Time to stock up for the holidays!  Take home some Milagros Goodness today! 

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Our Milagros Patis is made of purong isda (whole fish), MSG-free and made locally. It’s perfect to use as a condiment or used in your cooking.

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Our Milagros Bagoong is freshly made, with NO MSG and comes in three variants (Original, Sweet and Hot n’ Spicy) and can be ordered in bulk. Order ahead for your holiday use or simply share these with loved ones as holiday gifts! WhereToBuy

Contact us for orders (0917.465.46.17 / 0906.204.32.48) or message us through our Facebook page for your orders and inquiries.

We’re serving a la carte!

image Yes you heard it right, Milagros now serves a la carte meals! Make your reservation at least 2 days ahead of time to avail of our Specials. You can even pre order your items to make sure that when you get there your meal is ready and waiting! Peruse our menu and book now! (Available for lunch and dinner, weekdays and weekends). So plan that special meal with your loved one without the hassle and enjoy  Tagaytay’s cool weather with us.

Celebrations are truly special and hassle free here at Milagros! Contact 0917465.4617 / 0906204.3248 or email milagroshomecooking@gmail.com to make your reservations. (As we are a private kitchen, we cannot accept walk-ins).

Register for our Taka Making Workshop on May 16 and 17!

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Mary is an artist and social entrepreneur whose passion project, The Takatak Project, aims to help artisans of Paete by elevating our awareness and appreciation of the Takas (paper mache horses), a unique Filipino craft which has been the livelihood of most Paete residents. Through traditional as well as modern designs created, The Takatak Project hopes to showcase the Filipino talent as well as give new generation Filipinos a greater appreciation of our traditions and culture.

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Join her and Takatak Project as they show the basics of creating this unique craft on May 16 & 17. Each session will provide participants a chance to learn how takas are made from the mold, as well as give them a chance to create their very own. There will also a be a painting session afterwards where they will get a chance to paint their takas. Included in the session is a “Filipino high tea”, an array of Filipino merienda treats with unlimited iced lemongrass tea, Coffee or Tsokolate for the participants to indulge in while creating their masterpieces.

Graduation Season Set Menus

Celebrate milestones with our budget-friendly set menus just in time for Graduation celebrations!

From March 7 until April 30, 2015, choose from our Graduation Season Set menus perfect for celebrating with family and friends here at Milagros!

At P850/pax and with a minimum number of 6 persons, it’s perfect for the summer barkada outing or family get-together that’s right on the budget! No hassle, just a perfect way to spend a day in Tagaytay!

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Make your reservations now!

CALL US: 0917.465.4617 | 0906.205.3248
Email us: milagroshomecooking@gmail.com
(FB) www.facebook.com/milagroshomecooking
(IG) @milagroshomecooking
(Twitter) @MilagrosFHC