The Holidays are Here!

We can’t believe it’s the last quarter of the year! Time surely flies fast!

Over the past few months we’ve had the opportunity to not only serve you our heirloom recipes, we’ve also been blessed to share in some defining moments in their lives (2 proposals, 2 weddings and even a Renewal of Vow ceremony!) We are happy to share these moments with you and we thank you for making Milagros a part of your special day.

Thank you for those who have given us feedback, recommendations and reviews through sites as well as through our Tripadvisor page, these truly make our day!

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With the Holidays coming up, festive celebrations of Christmas and family gatherings will surely come with it. Check out our new menu options just in time for the busy festive season! For groups of 4 or more, we have hassle-free options that’s sure to make this gathering deliciously memorable! (Please note,we are strictly by reservation, so make sure you have your booking confirmed).

Celebrating in Tagaytay or nearby our place? Order up our party packs to bring some Milagros goodness to your event for some delicious, hassle-free dining with family and friends! Our party packs serve 6-8 people per order and is available for pick-up only. Check out our party pack menu
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We will be closed for Nov. 30, 2016, Dec. 25, 2016 and Jan. 1st, 2017, so be sure to order ahead for pick-up dates during the busy holiday season (call/message us at least 5-7 days ahead of your event to ensure availability).

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Again, we owe it to you, dear guests! Thank you for your support & shared moments with us! Tag us #milagrosph with your special moments dining here at Milagros, or share with us your mouth-watering food pictures of your favourite dishes from Milagros. We hope to continue serving you delicious, family recipes and make your dining experience truly memorable! Look out for more exciting culinary experiences, especially this November, as we celebrate our anniversary 😉  We look forward to the new Year with you!

 

 

 

 

 

 

 

Join Takatak Project’s Taka Making Workshop on July 19

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Limited slots available per day so register now!

To register your slot, please contact us by phone (0917.4654617 / 0906.2043248 / 0908.8875495 ) or message us through our Facebook page or email milagroshomecooking@gmail.com. Please indicate your name and contact info so we can email you payment details and confirm your slot. See you there!

Takatak Project goes to Tagaytay this July!

Yes, The Takatak Project will have another Taka making workshop session here at Milagros this July!

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Through its traditional as well as modern designs created, The Takatak Project  hopes to showcse the Filipino talent as well as give new generation Filipinos a greater appreciation of our traditions and culture. Included in this afternoon of fun is learning how Takas are made, and a painting session  where participants get a chance to learn techniques on how to paint their takas. A “Filipino high tea” merienda, an array of Filipino merienda treats with unlimited iced lemongrass tea, Coffee or Tsokolate is prepared for the participants to indulge in while creating their masterpieces.

Stay tuned for details and registration information! Better yet, why not sign up for our newsletter?


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Want to have your own ‪#‎Taka‬ workshop here in Milagros? For groups of 4 or more, you may contact us to schedule a session (inclusive of our Filipino high tea merienda for participants).

Fellow ‪#‎Crafters‬, want to have a ‪#‎workshop‬ here with us? If you would like to have your own workshop or event held at Milagros, please message us for details and menu options! Contact us 09174654617 / 09062043248.

Thanks, Elle Decoration Philippines

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We are pleased to be included in Elle Decoration Philippines’ list of places to Dine at in Tagaytay. Grab their May issue, out now in bookstores and magazine stands nationwide.

Learn to Cook this May 16 & 17!

This workshop weekend, learn to make these scrumptious items that will surely wow your family and friends! Take each workshop session per day or join us for the whole weekend!

May 16 Menu
Chang Mai Pork Belly
Hamburger
Chicken Inasal
Coleslaw
Homemade Sweetened Iced Tea

May 17 Menu
Chef’s Salad
BBQ Ribs with special BBQ Sauce
Bananas Foster
Homemade Citrus Iced Tea

Whether you’re an aspiring cook, a serious foodie or a food enthusiast, get a a hands-on experience preparing a number of themed dishes with Chef Al. What’s better than getting a hands-on lesson in cooking? Eating what you made at the end of each session!

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Learn more about our cooking workshop offerings at our event page. To take advantage of this offer, simply register by emailing us or calling us (0917.465.4617 / 0906.204.3248) to confirm your slot. Payment is via deposit, so once you’re paid, all you need to do is to join us at Milagros on the day of your workshop! Hurry and register now, we’ve got limited slots!

See you then!