The Holidays are Here!

We can’t believe it’s the last quarter of the year! Time surely flies fast!

Over the past few months we’ve had the opportunity to not only serve you our heirloom recipes, we’ve also been blessed to share in some defining moments in their lives (2 proposals, 2 weddings and even a Renewal of Vow ceremony!) We are happy to share these moments with you and we thank you for making Milagros a part of your special day.

Thank you for those who have given us feedback, recommendations and reviews through sites as well as through our Tripadvisor page, these truly make our day!

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With the Holidays coming up, festive celebrations of Christmas and family gatherings will surely come with it. Check out our new menu options just in time for the busy festive season! For groups of 4 or more, we have hassle-free options that’s sure to make this gathering deliciously memorable! (Please note,we are strictly by reservation, so make sure you have your booking confirmed).

Celebrating in Tagaytay or nearby our place? Order up our party packs to bring some Milagros goodness to your event for some delicious, hassle-free dining with family and friends! Our party packs serve 6-8 people per order and is available for pick-up only. Check out our party pack menu
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We will be closed for Nov. 30, 2016, Dec. 25, 2016 and Jan. 1st, 2017, so be sure to order ahead for pick-up dates during the busy holiday season (call/message us at least 5-7 days ahead of your event to ensure availability).

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Again, we owe it to you, dear guests! Thank you for your support & shared moments with us! Tag us #milagrosph with your special moments dining here at Milagros, or share with us your mouth-watering food pictures of your favourite dishes from Milagros. We hope to continue serving you delicious, family recipes and make your dining experience truly memorable! Look out for more exciting culinary experiences, especially this November, as we celebrate our anniversary 😉  We look forward to the new Year with you!

 

 

 

 

 

 

 

Takatak Project goes to Tagaytay this July!

Yes, The Takatak Project will have another Taka making workshop session here at Milagros this July!

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Through its traditional as well as modern designs created, The Takatak Project  hopes to showcse the Filipino talent as well as give new generation Filipinos a greater appreciation of our traditions and culture. Included in this afternoon of fun is learning how Takas are made, and a painting session  where participants get a chance to learn techniques on how to paint their takas. A “Filipino high tea” merienda, an array of Filipino merienda treats with unlimited iced lemongrass tea, Coffee or Tsokolate is prepared for the participants to indulge in while creating their masterpieces.

Stay tuned for details and registration information! Better yet, why not sign up for our newsletter?


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Want to have your own ‪#‎Taka‬ workshop here in Milagros? For groups of 4 or more, you may contact us to schedule a session (inclusive of our Filipino high tea merienda for participants).

Fellow ‪#‎Crafters‬, want to have a ‪#‎workshop‬ here with us? If you would like to have your own workshop or event held at Milagros, please message us for details and menu options! Contact us 09174654617 / 09062043248.

Bonding is more fun when there’s food involved!

Customize your team building activity with a fun and memorable way to learn how to cook! Learn more about our cooking workshops which you can schedule to your team or group’s convenience . So yes, have a unique bonding activity that’s fun and delicious!

Thanks, Elle Decoration Philippines

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We are pleased to be included in Elle Decoration Philippines’ list of places to Dine at in Tagaytay. Grab their May issue, out now in bookstores and magazine stands nationwide.

Celebrate Mother’s Day with us!

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Enjoy hassle-free dining as you celebrate Mother’s Day with the family here at Milagros. We offer set menus that will definitely satisfy your appetite, or why not customize your meal with choice selections from our a la carte Menu? Make your reservations now!

Happy Holidays from Milagros!

This year has truly been quite eventful for our kitchen. We hope to bring more food and cheers and few new things come the new year! We are currently booked until the 23rd and will be closing our kitchen for the last week of the year for the holidays.

Milagros Private Kitchen will be open for reservations come January 4, 2015. For bookings/advance orders of our products, please contact us directly.

Happy Holidays from Milagros Home Cooking!

Our Patis is proudly Local, proudly Pinoy

A Malabon specialty, our patis (fish sauce) is homemade and msg-free and yes, made with purong dilis so you’ll be getting all the fishy goodness with every drop! It’s perfect for this month’s recipe too! 🙂 Email us for orders!

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Recipe: Chicken with Basil

This month’s recipe is a quick and easy way to enjoy chicken! This recipe is fairly easy to make and can be quickly added into your roster of recipes. Using basil and a few asian staples (we get to use our homemade Patis (fish sauce) for this recipe!), this chicken recipe will definitely make your mealtime a lot more spicy and delicious!

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